CheeseburgerLover911: What does the nutritional yeast do?
cowfodder: Salt the damned onions when you sweat them.
cowpony: My vegan roommates made some variation of this EVERY. SINGLE. NIGHT.
yourgifrecipesucks: Didn’t have any grape tomatoes so I substituted the ones sitting on your counter.
6/10
Winddancer87: Does anyone know if it’s bad for you to cook pasta this way? Would this be extra starchy because you aren’t cooking and draining the pasta separately?
Otherwise it looks tasty.
Calendar_Girl: Thought I was going to learn how to make vegetable based pasta, the fancy coloured kind.
Unclear why you need instructions to make pasta vegetarian.
MichaelRahmani: [Source] (https://tasty.co/recipe/creamy-dairy-free-one-pot-pasta)
Ingredients in list:
> olive oil, to taste
> 1 onion, diced
> 3 cloves garlic, minced
> 2 tablespoons tomato paste
> 1 pt cherry tomato, halved
> salt, to taste
> pepper, to taste
> 2 ½ cups vegetable broth
> 2 ½ cups non-dairy milk
> 16 oz dried pasta
> 5 oz spinach
> ⅓ cup nutritional yeast
DaPizzaMain: This seems like a fun thing to make with leftovers if the gif made it look at all appetizing
alltheseUNs: I doubt this tastes very good.
Fuanshin: https://i.imgur.com/2OFUbA1.gifv
amayernican: Non-dairy milk. Fucking savages.
Edit: This tastes like onions and cardboard.
pecoragrigia: Better add pasta only in boiling water, if not it will end rubbery.
preshred: Someone try this recipe and let me know if you shit liquid for 3 days, I’m no guinea pig