QuoyanHayel: If I could get along with jalapenos, i would never stop eating this.
FreshFacedMe: My recommendation as a wimp: WEAR GLOVES when prepping these. Your hands will be thankful.
I2ed3ye: I once made poppers and put the seeds in the stuffing as a filler. I regretted every moment of that journey.
flyersfan2588: These look great. I’m going to try them with ground turkey instead of beef and throw in some onions and garlic
MeatBald: I assume I can make these with spicy peppers as well? Just gotta figure out a way to fit anything inside a naga jolokia…
itstinkskid: I would probably reduce the initial cooking time, but I like a little crunch in my peppers. Looks great though!
DontTellMeWhatTooDo: Whoa something on this sub that actually looks appetizing.
CakeBoss16: Holy shit this looks amazing. Too bad I do not have a fryer (or knowledge on how).
MateDude098: 400° for 15 minutes? My house burnt already
OniExpress: Awesome, now I can get violent diarrhea from just one simple recipe.
wu_shogun: Would probably prefer a vegetarian version.. that meat goo just doesn’t do it for me.
