icingonthesteak: **I really enjoy Mexican inspired dishes using some of the wonderful ideas and flavours that come from Mexican cooking. This dish is easy to make, has really tasty ingredients and produces a very hearty and satisfying blend of flavours to create a really great dinner for the family or a casual gathering with friends over. The chicken is spiced with smoked paprika & cumin before being cooked on the BBQ. Served with a Mexican rice & kidney bean blend and topped with a salsa of charred corn, red onion, tomato and avocado. A fantastic Mexican inspired mix of flavours.**
The original recipe and picture are found in the following location:
[Mexican Chicken With Corn & Salsa Rice] (http://icingonthesteak.com/recipe/mexican-chicken-with-corn-salsa-rice/)
**Ingredients:**
• 6 Chicken Fillets use thigh fillets cut into bite size pieces
• 3 tsp Smoked Paprika
• 2 tsp Ground Cumin
• 250 g Microwave Mexican Rice 1 packet
• 400 g Red Kidney Beans 1 can drained
• 1/4 cup Coriander Leaves roughly chopped
*Salsa*
• 420 g Corn Kernels 1 can drained
• 1 Red Onion diced
• 1 large Tomato diced
• 1 Avocado diced
• 1 lime juice from 1 lime
**Instructions:**
1. In a large bowl, add chicken, smoked paprika & cumin, Toss to coat the chicken pieces.
2. Thread the chicken pieces onto skewers, then set aside
3. On a BBQ hotplate, on high heat, add corn kernels and cook until the kernels start to char (around 5-6 minutes). Remove from heat and set aside
4. Reduce heat and using BBQ grill plate, cook chicken skewers until browned and cooked through. Remove from BBQ, set aside and keep warm.
5. Heat Mexican rice in microwave per packet instructions. Remove from packet and transfer to a bowl.
6. Add kidney beans & coriander to rice in the bowl and stir to mix through.
*Salsa*
1. In a separate bowl, add charred corn kernels, red onion, tomato, avocado and lime juice. Toss to mix through.
2. To serve, on a plate add chicken skewers with Mexican rice and top with salsa.
NutPeak: Damnit the corn meme has spread even to here is there no end
Purvajingar: Nice recipe. Will definitely try this one..
From India we have one recipe for you. Please try https://youtu.be/Gv5i1LtZ1AY
Hector_dlt: r/foodporn
M-DR-B: Interesting recipe, though I’ve never seen that kind of dish here in Mexico
dinneratthezoo: Wow, can I rent you to make my dinner???