Egg and Bacon Cups

Source

This recipe is very easy and extremely tasty! I encourage you to try it.

Ingredients
6 Bacon Strips
6 Eggs
Grated Cheese
Salt and Pepper
Chives (optional)
Method
1. Place bacon into a circular form in the cup tray
2. Crack eggs into the bacon
3. Top with cheese, salt and pepper
4. Bake on 160C until egg whites are set
5. Use a knife to release the cups from the tray
6. Enjoy!
I make something very similar but with a few differences if you’re interested:
1. I cook the bacon slightly first before putting it in the cups
2. I put the layer of cheese on the bottom of the cup, then crack the egg in
3. I add sliced grape tomatoes on top
4. I add some basil pesto on top as well