Apple Plum Galette

Source

zym4ik: It is incredibly tasty pastry which you want to cook again and again – apple plum galette. The shortcrust becomes firm after baking but remains tender and crispy. You can use pears or peaches, fresh or frozen berries for stuffing.
**Ingredients**
**Ingredients for dough**
* wheat flour – 285 g
* sugar – 4 tbsp
* table salt – 0,25 tsp
* butter – 180+20 g
* cold water – 100 ml
**Ingredients for stuffing**
* apple – 1 pc
* plum – 2-3 pcs
* wheat flour – 2 tbsp
* sugar powder – 2 tbsp
Full recipe [niftyrecipe.com](http://niftyrecipe.com/recipe-136-apple-plum-galette.html)