BerlinSpiderRocket: >£9.98
I have no idea how grocery prices in UK are, but it seems pretty unrealistic here in Germany to get a nice chunk of Parmeggiano Reggiano, pine nuts, fresh basil, three zucchinis, rocket, tomatoes and two packs of halloumi for under 10€…
In fact, the two packs of halloumi are 6€ at my regular supermarket, 25g of pine nuts are 3€, the Parmeggiano also about 3€.
I really like the recipe but it would probably cost more than 20€ for me to make it in these quantities. Is UK so cheap or is the GIF bullshitting?
swild89: Grilled Halloumi > deep fried halloumi
BlueNotesBlues: Rocket = Arugula
Courgette = Zucchini
[Halloumi](https://en.wikipedia.org/wiki/Halloumi) is a type of cheese popular some countries on the Eastern side of the Mediterranean and the United Kingdom.
jcorduroy: I’m sure this is spectacularly delicious. However, I don’t have the patience to spend 45 minutes making a fucking salad.
iamthelasttimelord: Looks delicious. However, I have no idea what any of these things are.
Mr_jon3s: So did gif makers buy some stock in a Halloumi conglomerate? Seems like most gifs on this sub have Halloumi in it.
flaming_kebab1631: What is halloumi?
TheBottomOfTheTop: This looks great!
Moses_The_Wise: Those ingredients went a bit fast, it was pretty hard to read
kickso: **Cooking Time (includes preparation time): 1 Hour**
———
**Ingredients:**
(Prices not included due to disparity amongst redditors)
1 Lemon
Garlic
Bunch of Basil
250g Cherry Tomatoes
2 Peppers
Breadcrumbs
225g Halloumi
2 Eggs
Plain Flour
Bag of Rocket
3 Courgettes
50g Parmesan
50g Pine Nuts
————–
**Method:**
1. Preheat the oven 180°C/356°F.
1. Cut your peppers in to chunks. Add to a roasting tray with salt, pepper and a drizzle of olive oil. Roast for 40 minutes or until charred and soft.
1. Pesto time. Into a blender add a handful of basil leaves, the juice of a lemon, 1 clove of garlic, 30g toasted pine nuts and 50g parmesan. Add 5 tablespoons of olive oil and blend until smooth.
1. Courgette time. Cut your courgettes into thin strips. Drizzle with olive oil, salt and pepper. Add to a hot griddle pan and cook for 5-6 minutes on each side.
1. Halloumi time. Cut your halloumi in to small cubes. Get three bowls out. Add flour to one, 2 eggs to another (whisk them up) and breadcrumbs to the third. Dip your halloumi in the flour, then the eggs, then the breadcrumbs.
1. Get a pan on the heat. Fill it up 2cm high with vegetable oil. Heat the oil, and then add the croutons to the pan. Cook for 3-4 minutes until golden brown.Remove croutons from the heat and place them on some kitchen roll.
1. Halve your cherry tomatoes.
1. Add all of your ingredients, along with a bag of rocket and any leftover pine nuts, to a large salad bowl. Pour over your pesto dressing, toss it all together and serve it up.
———–
**Full Recipe:** http://www.mobkitchen.co.uk/bs-test/2018/3/11/halloumi-crouton-super-salad
**Facebook:** https://www.facebook.com/mobkitchen/
**Instagram:** https://www.instagram.com/mobkitchenuk/
randomlumberjak: can we have a healthy flair on this sub?
charlatan-of-doom: Halloumi is $8/block where I live (Canada), but that said, I bloody love halloumi so please keep these recipes coming. Even if the $9.98 price tag equates to more like $40 here after everything…fancy weekend salad.
Katatoniczka: Taking a look at the miniature, I got excited thinking it was a bush that grew halloumi croutons. :/
schraderbrauishgood: Halloumi…so hot right now.
RohdKill_PA: This sure does look like the food that my food eats!
Massgyo: Rocket lol
twitchosx: what the fuck are courgettes? Those look like zucchini. Also, wtf is halloumi? Is that tofu?
matebeatscoffee: What kind of nutrients does rucola have? Why not spinach or kale?
The breadcrumbs look awesome though!
EnigmaticAlien: Protip: just grill the halloumi without breading it.
Theyreillusions: Nobody should ever cut ANYTHING like that lemon was just cut. Holy shit.
gimmeafuckinname: SPEED THAT SHIT UP PLZ!!
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