carolina8383: Should the leeks be rinsed? I thought they grow in sand and can be a little sandy if not rinsed/soaked for a few minutes after cutting.
TheLadyEve: Nice cutting board! When I make pumpkin soup I roast the pumpin first–I like the flavor better.
thekaz: This looks really tasty! I mean no insult or disrespect, I’m just concerned about your fingertips. The [claw grip](https://www.seriouseats.com/images/20100527-KS-How%20to%20hold%20a%20knife%20-%205.jpg) (image from [serious eats](https://www.seriouseats.com/2010/05/knife-skills-how-to-hold-a-knife.html)) takes a little getting used to, but it’s very safe and definitely worth it.
Edit: grammar.
CrunchCooking: I am currently trying to figure out how to convert the videos into a gif of higher quality and am currently messing around with Photoshop. Anyhow more videos to come :). if you want to see the high quality version visit the youtube version.
Discord:[https://discord.gg/GfxjFq4](https://discord.gg/GfxjFq4)
Youtube:[https://www.youtube.com/watch?v=dcT_gani9uQ&t=0s](https://www.youtube.com/watch?v=dcT_gani9uQ&t=0s)
Patreon: r/https://www.patreon.com/CrunchCooking
B3bop: Looks good but personally I would use sweet potato in place of the potatoes.
illtakemyboots: I am trying to figure out how to gag through text. Anyway, insert here _____________